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    Home » Recipes

    Cajun Spice

    Published: Oct 13, 2014 || Last updated: Mar 3, 2021 by Farrukh Aziz

    274 shares
    Jump to Recipe

    All the ingredients required to make a Cajun spice seasoning are mostly available in every house and the mixture is indeed an instance mix one.  There was no reason for me to not make it and share it with you all.  Here is the easy and simple Cajun Spice recipe..

    I have always relished Cajun spiced potato and Grilled Cajun prawns at one of my favourite barbeque  outlets.  So, I had to make this for my own to make varieties out of Cajun spice for myself whenever I get a craving for it.

    Overhead shot of Cajun seasoning spice mix in brass bowl.

    What is Cajun Seasoning made of ?

    • Garlic powder
    • Ground black pepper
    • Onion powder
    • Paprika
    • Cayenne pepper
    • Dried oregano
    • Dried thyme
    • Red chili flakes
    • Salt

    How do you make Cajun Seasoning?

    Combine all the ingredients well and store in an air tight container

    You can use it for flavoring of meat, veggies, chicken, seafood,bakes, fries, burgers and so on…..

    NOTE:- If you need to keep a check on salt for health reasons, you may reduce the quantity as per the needed.

    Cajun spice mix in brass bowl kept on plate with salt and spices spread around.

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    Close up shot of cajun seasoning in brass bowl.
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    Cajun Spice Mix

    Make your own homemade Cajun Seasoning! Made with basic pantry ingredients, this spice mix is thousand times better that the store bought with no preservatives or fillers.
    Course How to make
    Cuisine American
    Diet Vegan
    Prep Time 5 minutes
    Cook Time 0 minutes
    Total Time 5 minutes
    Servings 10 tablespoons
    Calories 18kcal
    Author Farrukh Aziz

    Ingredients
     

    • 2 tablespoons Garlic Powder
    • 1 tablespoons Black Pepper (crushed/ground )
    • 1 tablespoons Onion Powder
    • 2 tablespoons Smoked Paprika
    • 1 tablespoon Cayenne Pepper
    • 1 tablespoons Dried Oregano
    • 1 tablespoons Dried Thyme
    • ½ tablespoons Red Chili Flakes
    • 1 tablespoons Salt
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    Instructions

    • Combine all the ingredients well and store in an air tight container.
    • You can use it for flavoring of meat, veggies, chicken, seafood,bakes, fries, burgers and so on.

    Notes

    If you need to keep a check on salt for health reasons, you may reduce the quantity of salt as needed.

    Nutrition

    Serving: 1tbsp | Calories: 18kcal | Carbohydrates: 4g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 707mg | Potassium: 90mg | Fiber: 2g | Sugar: 1g | Vitamin A: 1040IU | Vitamin C: 1mg | Calcium: 27mg | Iron: 1mg
    Tried this recipe?Tag @cubesnjuliennes on Instagram and hashtag it #cubesnjuliennes!
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      Recipe Rating




    1. food network

      July 16, 2015 at 1:16 am

      Nicee post. Ι was checking continuously thiѕ blog annd
      І'm impressed! Extremely helpful info specially tҺe last partt 🙂
      Ӏ care for suсh information a lot. І was looking for thіs certain info for
      a verү long tіme. Ҭhank yօu and good luck.

      Reply
    2. Mehnaz

      October 13, 2014 at 5:17 pm

      What a beautiful presentation!
      Total fida.. 🙂

      Reply

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    I am Farrukh, the face behind this beautiful recipe blog Cubes N Juliennes. I am a microbiologist by qualification turned into a Food enthusiast... Know more about me ->

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