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Close up shot of dry fruits powder in glass jar with nuts and milk on the side.
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5 from 12 votes

Dry Fruits Powder Mix

Dry Fruits Powder Mix - is one of the most nutritious nut powder that is mixed with milk to make turri drink. It keeps your body energetic, warm and healthy especially during winters and fasts. Perfect for all ages.
Prep Time10 minutes
Cook Time20 minutes
Course: Basics
Cuisine: Indian
Diet: Gluten Free, Vegetarian
Servings: 75
Calories: 100kcal
Author: Farrukh Aziz

Ingredients

All the ingredients are at room temperature

  • 300 grams Almonds
  • 300 grams Pistachios
  • 100 grams Cashew nuts
  • 300 grams Walnuts
  • 100 grams Fox nuts (Makhana)
  • 50 grams Dried coconut roughly chopped
  • A generous 2 pinch of saffron
  • ¾ cup Ghee
  • 8 Green cardamoms
  • 8 Cloves
  • tablespoon Cardamom powder

To make dry fruit drink (Turri)

  • Milk as needed
  • Prepared dry fruits powder mix
  • Sugar as needed

Instructions

How to make dry fruits powder mix

  • Grind separately, the almonds, pistachios, cashew nuts, walnuts, fox nuts, coconut to a powder. Some might even be a coarse bits, thats absolutely fine. Mix all of them in large bowl after grinding.
  • Very lightly roast the saffron and keep it aside.
  • In a deep heavy bottom pan, heat ghee. Once ghee is hot, add green cardamoms and cloves. Fry them for few seconds.
  • Add dry fruits powder and mix well. Cook on medium low heat for 6-8 minutes or until it releases aroma and reaches slighty golden colour. Stir in between.
  • Finally add cardamom powder and crushed saffron. cook for another minute or 2.
  • Take it off the heat and cool completely.
  • Once cooled, store it in clean airtight jar or container. You can easily store this powder mix for 4 months under refrigeration.

To make dry fruit drink (turri drink)

  • Heat 1 glass of milk, add 1-2 teaspoon of prepared dry fruit powder mix, sugar to taste, bring it to boil and simmer for 3-4 minutes. Enjoy hot or warm.
  • You can also mix the powder to glass of warm milk and drink it. But I prefer the other method of simmering it with milk as it makes the drink more flavourful, aromatic and tasty.

Nutrition

Calories: 100kcal | Carbohydrates: 3g | Protein: 3g | Fat: 9g | Saturated Fat: 2g | Cholesterol: 5mg | Sodium: 1mg | Potassium: 103mg | Fiber: 1g | Sugar: 1g | Vitamin A: 17IU | Vitamin C: 1mg | Calcium: 21mg | Iron: 1mg