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Cubes N Juliennes

Let's Celebrate Food !

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Indian sweets recipes

Balushahi (Badusha) | How to make Balushahi

Zarda Pulao – Traditional Sweet Rice Recipe

Aamras Recipe | Indian Mango Pulp Recipe

Milk Powder Gulab Jamun

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About ME !

Hi there. I am Farrukh, a microbiologist by qualification turned into a Food enthusiast. A professional Food stylist and a passionate Food photographer whose passion for food is distinctly portrayed in my recipes and their mesmerizing pictures... Read More…

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Paneer Butter Masala – A Restaurant Style Easy Paneer Recipe
Crisp Puffed Puri for Golgappa, Pani Puri Or Puchka
Rava Upma Recipe | How to Make Upma | Suji Upma
Methi Chicken Curry (Chicken With Fresh Fenugreek)
Coconut Chutney – How To Make Coconut Chutney For Dosa, Idli, Vada
Lucknowi Mutton Yakhni Pulao Recipe (Gosht Yakhni Pulao)
Pav Bhaji – How to make Pav Bhaji Recipe Step by Step

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Farrukh Aziz Ansari

Farrukh is a microbiologist by qualification turned into a Food enthusiast. Winner at Indiblogger Awards & IFBA.

🏆:Best Photography Blog 2017
🏆:Best Recipe Blog IFBA 2013
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